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SPRING/SUMMER MENU

Blue Door Barns Full English Breakfast farm sausages and bacon, eggs (any style), tomatoes, mushrooms and optional black pudding

Blue Door Barns Lightly Mashed Avocado on Toast, topped with a poached egg, and optional bacon on the side

Blue Door Barns Vegetarian Breakfast eggs any way, mushrooms, tomatoes, wilted spinach and avocado

Blue Door Barns Eggs Scrambled Eggs with smoked salmon and optional wilted spinach on the side

Blue Door Barns Boiled Eggs served with asparagus and sourdough soldiers

Blue Door Barns Healthy Breakfast of homemade bircher muesli soaked overnight, and served with Kefir yoghurt, fresh fruit and toasted seeds and nuts



Please note that all our breakfasts come with fruit juice, toast and homemade preserves, tea and coffee. Breakfast is served from 8.30am - 9.30am Monday - Friday, 9am - 10.00am Saturday/Sunday.