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AUTUMN MENU

Blue Door Barns Full English Breakfast farm sausages and bacon, eggs (any style), tomatoes, mushrooms and optional black pudding

Blue Door Barns Lightly Mashed Avocado on toast, topped with a poached egg, and optional bacon on the side

Blue Door Barns Vegetarian Breakfast eggs any way, mushrooms, tomatoes, wilted spinach and avocado

Blue Door Barns Eggs Scrambled Eggs with chilli and coriander, served with avocado and optional chorizo on the side

Blue Door Barns Banana & Buttermilk Pancakes with fresh mango and maple syrup

Blue Door Barns Healthy Breakfast of homemade organic goji berry, nut and seed granola, served with natural yogurt and fresh berries

Blue Door Barns Turkish-style scrambled eggs with chopped/fried onion, tomato, pepper, fresh herbs and topped with feta (only suitable for two or more to share)


Please note that all our breakfasts come with fruit juice, toast and homemade preserves, tea and coffee. Breakfast is served from 8.30am - 9.30am Monday - Friday, 9am - 10.00am Saturday/Sunday.